Effects of flavouring agents on intake of silage by ...
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Citation
| Title | Effects of flavouring agents on intake of silage by feedlot steers |
| Author(s) | M. Corkum, L. Bate, A. Lirette, T. Tennessen |
| Journal | Canadian Journal of Animal Science |
| Date | 1994 |
| Volume | 74 |
| Issue | 2 |
| Start page | 387 |
| End page | 389 |
| Abstract | In a 5 x 5 Latin square with 12-day periods, 35 yearling Hereford steers, 358+or-32 kg, were randomly assigned to one of 5 groups to estimate the effects of adding flavouring agents to grass-legume silage at feeding time. Flavouring agents chosen represented major taste groups: sweet (0.025% aspartame (Asp) as fed), acid (0.625% hydrochloric acid (HCl) as fed), salt (0.6% sodium chloride (NaCl) as fed) and monosodium glutamate (MSG at 1% as fed). Daily intakes were measured. Monosodium glutamate increased silage intake (P<0.05). It is suggested that adding MSG may be of possible practical use as a silage additive to increase silage intake by yearling steers.. |
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| Text | http://www.islandscholar.ca/download_ds/ir:ir-batch6-120/PDF |
Using APA 6th Edition citation style.
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