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Dizon, A. E., Don Stevens, E., Neill, W. H., & Magnuson, J. J. (1974). Sensitivity of restrained skipjack tuna (Katsuwonus pelamis) to abrupt increases in temperature. Comparative Biochemistry And Physiology Part A: Physiology, 49(2), 291-299. doi:10.1016/0300-9629(74)90120-0

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