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Song, C., & Horrobin, D. (2004). Omega-3 fatty acid ethyl-eicosapentaenoate, but not soybean oil, attenuates memory impairment induced by central IL-1beta administration. Journal Of Lipid Research, 45(6), 1112-1121. doi:10.1194/jlr.M300526-JLR200

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