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How well do the brands and branding exercises of specific 'island products' connect with the brand of 'the Island' on which they are based? This paper adopts a sweeping 'island studies' global perspective in addressing this question. Given that they are already heavily themed places, we should n...
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Growing and cast leaves of Zostera marina were sampled from May through December and in February in two embayments of the southern Gulf of St. Lawrence to determine the species composition and temporal pattern of macroalgal epiphytes. Thirty-eight species were identified. Some occurred sporadically ...
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Twelve papers resulting from the initial phase of the North Atlantic Islands Programme, which culminated in the North Atlantic Forum '98 conference in Charlottetown in September 1998, study six islands or island groups--Aland, Faroes, Iceland, Isle of Man, Newfoundland, and Prince Edward Island...
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Domoic acid is a neurotoxic amino acid responsible for an outbreak of human food poisoning in late 1987 following consumption of contaminated blue mussels (Mytilus edulis L.) from eastern Prince Edward Island, Canada. In vitro techniques were used to examine the uptake of domoic acid by digestive gl...
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Glutamic acid (GA) and kainic acid (KA) are structurally related to domoic acid (DOM), a neurotoxic amino acid that caused human food poisoning in 1987, following consumption of toxic mussels (Mytilus edulis ) from Prince Edward Island, Canada. To study the difference in response of mussels to a phy...
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