Kenyan community leaders called for strengthened sustainable livelihoods for farmers and in 1992 formed a self-help dairy group that was reorganized in 2009 to form the Wakulima Dairy Ltd. (WDL). At WDL, members sell surplus milk to the dairy and, through nongovernmental organization (NGO) partnersh...

The article discusses a study which investigated the link between food consumption and the risk of type 1 diabetes (T1D) in children and youth in Prince Edward Island, Canada. The study included 57 T1D patients who were diagnosed between 2001 and 2004, and 105 control. Their food consumption and the...

Objective: To determine the relationship between the risk of type 1 diabetes (T1D) and daily intake of drinking water and dietary components, including nitrate, nitrite, and nitrosamines, during the year prior to diagnosis. Methods: Controls (n=105) were matched by age at diagnosis and sex to T1D ca...

There is limited scientific information on relationships among smallholder dairy group membership duration, sustainable livelihoods, food and nutrition security in developing countries, and whether nutrition education of women dairy farmers enhances the nutritional benefits of being a dairy group me...